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Recipes

This section contains delicious beef and lamb recipes specifically for Key Stage 3, Key Stage 4 and A level pupils. They have been created to take account of the time available in class and are tailored to help develop a range of culinary skills. Each recipe is broken down to provide you with a list of the required ingredients and equipment with a detailed step by step guide through the method.

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Beef, ginger and vegetable stir fry
Beef, ginger and vegetable stir fry preparation time Serves: 4
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Beef, ginger and vegetable stir fry cook time Cook: 3 mins
Beef with mango and ginger
Beef with mango and ginger preparation time Serves: 4
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Beef with mango and ginger cook time Cook: 30 mins
Beef tomato and steak tower
Beef tomato and steak tower preparation time Serves: 4
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Beef tomato and steak tower cook time Cook: 15 mins
Beef teriyaki skewers with stir fry vegetables
Beef teriyaki skewers with stir fry vegetables preparation time Serves: 4
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Beef teriyaki skewers with stir fry vegetables cook time Cook: 15 mins
Beef salad wraps
Beef salad wraps preparation time Serves: 2
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Beef salad wraps cook time Cook: 30 mins
Beef Ramen
Beef Ramen preparation time Serves: 4
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Beef Ramen cook time Cook: 20 mins
Beef Burger with Ginger and Tomato Relish
Beef Burger with Ginger and Tomato Relish preparation time Serves: 4
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Beef Burger with Ginger and Tomato Relish cook time Cook: 20 mins
Beef and vegetable pizza
Beef and vegetable pizza preparation time Serves: 4
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Beef and vegetable pizza cook time Cook: 30 mins
Beef and pasta
Beef and pasta preparation time Serves: 4
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Beef and pasta cook time Cook: 30 mins
Beef and mushroom broth
Beef and mushroom broth preparation time Serves: 4
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Beef and mushroom broth cook time Cook: 10 mins
Asparagus wrapped in Teriyaki beef
Asparagus wrapped in Teriyaki beef preparation time Serves: 4
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Asparagus wrapped in Teriyaki beef cook time Cook: 50 mins
Balsamic lamb with aubergine salsa
Balsamic lamb with aubergine salsa preparation time Serves: 4
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Balsamic lamb with aubergine salsa cook time Cook: 50 mins