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Teacher Evaluation Form
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Teacher Evaluation Form
Post Primary Teacher Evaluation Form
Section One
Name of Teacher
*
Name of School
*
Email
*
Date of LMC Demonstration
*
Time of LMC Demonstration
*
Year Group
Name of LMC Demonstrator
*
Section Two
Please answer the following questions by ticking the most appropriate box on a scale of 1 to 5 (5 = excellent, 4 = very good, 3 = good, 2 = average and 1 = poor)
Did the beef or lamb demonstration meet your expectations?
*
1
2
3
4
5
Do you believe it met your pupils’ expectations?
*
1
2
3
4
5
Was the demonstrator professional and knowledgeable about beef and lamb?
*
1
2
3
4
5
What was the class awareness of the nutritional benefits and versatility of beef and lamb? (before the demonstration)
*
And after the demonstration?
*
Did the demonstration help reinforce theory taught in the classroom?
*
Yes
No
Section Three
Does the content of the demonstration help support the subject syllabus? Please tick as appropriate.
GCSE Home Economics: Food and Nutrition
*
Yes
No
N/A
If yes, please specify how
GCE Nutrition and Food Science
*
Yes
No
N/A
If yes, please specify how
Other (Please specify)
*
Yes
No
N/A
If yes, please specify how
Overall, how satisfied were you with LMC's service?
1
2
3
4
5
Could we make improvements - please specify?
Do you use LMC's Food4Life website?
Yes
No
LMC has a host of resources available for your school. Please select the type of resource you find most useful.
*
Recipe booklets
Posters
Leaflets
Videos
LMC’s role extends to the production of beef and sheep meat across the supply chain. Are there any other subject areas that you believe may benefit from demonstrations / information sessions e.g. geography, economics.
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