BBQ beef kebabs

BBQ beef kebabs preparation time Serves: 2
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BBQ beef kebabs cook time Cook: 10 mins
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    Equipment
    • 1 Chopping boards
    • 1 knives
    • 1 Mixing Bowl
    • 1 Skewers
    • 1 knives
    • 1 Mixing Bowl
    • Skewers
    • 1 grill pan
    • 1 gloves
    • 1 tongs
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    Ingredients
    • 375 g Northern Ireland Farm Quality Assured lean beef steak, cut into cubes
    • 2 tbsp quick barbeque marinade
    • 1 red onion cut into chunks, the same size as the steak
    • 1 red pepper cut into chunks, the same size as the steak
    • 1 courgette cut into chunks, the same size as the steak
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    Method
    • Marinade the beef cubes for 5 minutes.
    • Thread the beef cubes and the vegetables onto the skewers. If using wooden skewers soak before use.
    • On a separate chopping board, cut the beef into chunks the same size as the vegetables.  Remember to thoroughly wash your hands after handling raw meat.
    • Cook over a hot barbeque, turning until all sides are cooked.
    • Alternatively cook under a pre-heated grill.
    • Serve with a mixed salad and crusty bread.