Nutrient Sources

  1. Protein Facts
    • Carbohydrates are our main source of energy
    • Carbohydrates contain carbon, hydrogen and oxygen
    • This group of nutrients includes sugars, starches and non-starch polysaccharide (NSP)
    • Glucose, fructose, lactose and maltose are examples of sugars
    • Sugars give food its sweet taste
    • Starch is known as a complex carbohydrate, or polysaccharide, and is made up of a large number of glucose units joined together
    • Fibre, is known as non starch polysaccharide (NSP).
    • NSP contains a mixture of substances, including complex carbohydrates, which cannot be digested in the small intestine of humans.
    • NSP may help to prevent constipation and reduce the risk of bowel disorders


    Sources of Carbohydrate in the diet

    Sugars: Fruits, cakes, biscuits, sweets, sugary drinks.

    Starches: Potatoes, pasta, bread, cereals, rice

    NSP: Wholegrain bread, wholegrain pasta, nuts, wholegrain rice, peas, beans, lentils.



  2. Fat Facts
  3. Carbohydrate Facts
  4. Vitamin Facts
  5. Mineral Facts

 

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